Specialty:
“2025 Update: Maison Rolland-Pâtisserie Rolland, every pastry, cake, and treat reflects more than 80 years of skill, tradition, and love for what they do. Their bakery has been dedicated to using only the best ingredients, staying true to their roots, and making products that are as lovely to see as they are tasty to eat. Whether you're looking for a fruit-cream cake, a light mousse, flaky pastries, rich chocolates, or homemade jams and caramels, each item is made with care, passed down through generations, and filled with the warmth of a place that's become a cherished part of Quebec’s food culture. You can find them in boutiques along the South Shore, or have their special treats delivered to your home in Greater Montreal. Let them take your taste buds on a journey, one amazing bite at a time.”
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