“COBS Bread Bakery Pickering is locally owned by Chloe Marche-Allen, the proud proprietor of this bakeshop. The shop's team bakes fresh bread and treats in-house all day, every day. They are committed to excellence in serving all customers, including people with disabilities. They take pride in providing mouth-watering pastries with exceptional customer service. The bakery offers a celebration of freshness with handcrafted bread and treats. Their commitment to excellence extends to their services, focusing on accommodating patrons with disabilities. They bake fresh in-house all day, every day, using quality ingredients, from healthy options like their higher fibre white loaf and artisanal sourdough to mouth-watering pastries such as their savoury ham & cheese croissant and indulgent fruit-filled scones. You can freeze any bread from COBS Bread for up to four months.”
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