“Salt N Sear Catering is a family-owned catering company that provides catering services for various events, including weddings and events. The company focuses on offering high-quality food. Their talented chefs handcraft every meal using only the freshest local ingredients straight from the farms and waters of British Columbia. They prepare food with fresh ingredients grown right from BC's backyard. Jacques and Janice Kabuya run 'Salt N Sear Catering.' Jean Jacques Kabuya is the executive chef at the company. He has passion, knowledge, and experience in every dish he creates for Salt and Sears. Janice Kabuya is the company's operations manager. Her care, kindness, and attention to detail, combined with Jean Jacques's culinary masterpieces, have created a catering company that provides excellent food for any event and ensures that every event is a show-stopper. Whether you're hosting an intimate dinner for ten or a lavish gala for 1000, they deliver an extraordinary culinary experience focused on high-end quality, no matter the quantity. Whether for 5 or 500 people, 'Salt N Sear Catering' is here to help you. 'Salt N Sear Catering' serves the Lower Mainland.”
Read more