3 Best Caterers in Saint-Hyacinthe, QC

Expert-recommended Top 3 Caterers in Saint-Hyacinthe, QC. All of our caterers actually undergo a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price - all to ensure overall excellence. You deserve only the best!

Traiteur Les Fourchettes Vagabondes - Saint Hyacinthe, QC Caterers - Dish Image
Traiteur Les Fourchettes Vagabondes - Saint Hyacinthe, QC Caterers - Food Image
Traiteur Les Fourchettes Vagabondes - Saint Hyacinthe, QC Caterers - collage image(highlights)
CALL EMAIL

TRAITEUR LES FOURCHETTES VAGABONDES

1675 Allée du Marché,
Saint-Hyacinthe, QC G2S 8E8 Directions

Specialty:

✓OCCASIONS: Ephemeral Fun ✓Lunch Boxes ✓Cold Buffets ✓Dinner Cocktails ✓Hot Banquets and Buffets ✓Morning Breaks and Brunches ✓MENU: L’Espress ✓Chef’s Selection ✓The Popular ✓The Indecisive ✓The Gourmet ✓Atlantic Salad ✓Asian Salad ✓Reimagined Niçoise Salad ✓Fattoush Chicken Salad ✓Chicken and Passion ✓Barnyard Salad ✓Completely Vegan ✓Vegetarian and Gluten-Free Salad ✓Creation of the Moment ✓Cranberry Baguette with Grilled Chicken ✓Brie ✓Caramelized Onions ✓Spinach ✓Dijon Sour Cream ✓Breaded Chicken Tortilla Wrap ✓Lettuce ✓Feta ✓Tomatoes ✓Red Onions ✓Kalamata Olives ✓Cucumber ✓Ranch Mayo ✓Grilled Chicken Panini

"Traiteur Les Fourchettes Vagabondes is owned by Chef Véronique Prévost, who cooks with enthusiasm and inspiration. Each menu is built to create a customized and special culinary experience. The choice of food is thoughtfully created in cooperation with each client, ensuring a unique and memorable culinary experience. Each dish has the exclusive signature of Les Fourchettes Vagabondes and its Chef Véronique Prévost, assuring an extraordinary taste experience. Les Fourchettes Vagabondes accepts payments in cash on delivery, debit card, Visa, or MasterCard credit.

2026 Highlights: Their gourmet convenience-store meals are available in both individual and family portions."

Reviews   |   Write a Review
License #1174796780

Price:

Cold Buffets
The Classic (Per Person) $20.95
The Gourmet (Per Person) $22.95
The Festiny (Per Person) $25.95
The Signature (Per Person) $31.95
Forks (Per Person) $33.95
Beverage (Per Person) $3.25
Cocktails (Per Person) $11.00
Dessert Bites (Per Person) $2.50
Extra Salad 125g (Per Person) $3.75
Jus Oasis 300ml (Per Person) $3.25
Fruit Salad (Per Person) $3.75
Fine Cheeses (Per Person) $8.95
Cheddar & Grapes (Per Person) $4.25
Deli Meats (Per Person) $4.75
Vegetables & Dip (Per Person) $3.75
Cocktail Dinner
3 Choices (Per Person) $12
5 Choices (Per Person) $19
8 Choices (Per Person) $30
12 Choices (Per Person) $40
Dinner Cocktails - Bites
Eggplant Bruschetta (Per Dozen) $36
Brie & Strawberry Salsa (Per Dozen) $36
Risotto Croquette (Per Dozen) $36
Crabcake Style Forks (Per Dozen) $48

Contact:

  • contact@lesfourchettesvagabondes.ca
(450) 768-6238

Mon: 10am - 4pm
Tue: 8am - 4pm
Wed & Fri: 8am - 5pm
Thu: 8am - 7pm
Sat: 10am - 3pm
Sun: Closed

TBR® Inspection Report:

CALL EMAIL

PAVILLON PRÊT À MANGER

2375 rue Dessaulles,
Saint-Hyacinthe, QC J2S 2T9 Directions

Specialty:

✓OCCASION: Corporate Events ✓Private Events ✓Funeral Receptions ✓MENU: Themed Menus ✓Cold Buffets ✓Lunch Boxes ✓Ready-to-eat Meals

“2026 Highlights: Pavillon Prêt à Manger offers quality catering and ready-to-eat services, featuring homemade dishes prepared with care, fresh and local ingredients, and attentive service. They provide catering for corporate and private events, including business meals, meetings, training sessions, conferences, weddings, galas, birthdays, family celebrations, and funeral buffets. They create personalized menus and provide dining-room service, event coordination, careful presentation, assembly and setup, as well as equipment rentals when needed. They also offer thematic menus, including a poutine bar, festive fajitas, and summer méchoui, providing creative and generous options for memorable gatherings. Their cold buffets are suitable for meetings, corporate events, and family occasions, while their lunch boxes and other catering options provide convenient solutions for businesses and events. They provide delivery and offer clear, personalized quotes based on the type of service, event, number of guests, location, and budget. Their turnkey approach includes catering, buffets, lunch boxes, event services, delivery, setup, and equipment rental.”

Reviews | Play Video | Write a Review
License #10086637-1

Contact:

(450) 792-3011

Mon-Wed: 10am - 6pm
Thu & Fri: 9am - 6pm
Sat: 9am - 5pm
Sun: 8:30am - 4pm

TBR® Inspection Report:

9+ YEARS ON TBR
CALL EMAIL

COLORADA CHEF TRAITEUR

524, Avenue Mondor,
Saint-Hyacinthe, QC J2S 5A9 Directions

Since 2011

Specialty:

✓OCCASIONS: Wedding ✓Anniversary ✓ Birthday Parties ✓Business Meetings ✓Seminars or Social Gatherings ✓Bridal Events ✓Baby Showers ✓Receptions ✓Rehearsal Dinners ✓Girls Night Out ✓Holiday Open Houses ✓MENU: Breakfast Items ✓Custom Catering ✓Lunch and Hot Lunch Options ✓Grilled Chicken Breast with Sauce ✓Chicken Aiguillettes with Pesto Sauce ✓Pitas ✓Chorizo ✓Duck Confit

“Colorada Chef Traiteur's team has been designing menus and concepts that will dazzle your guests, from the simple breakfast meeting to the more elaborate dinner of hundreds of guests, for over 14 years now. Whether you want to organize a small evening with friends or hope your wedding will be the most beautiful day of your life, their team will use their years of experience to create a unique culinary experience for you. Colorada Chef Traiteur offers a peanut-free, allergen-free environment and can prepare meals to meet even the most demanding diets when needed. Their hand-picked suppliers will offer the best products, prepared with Colorada Chef Traiteur's care. They are experts in providing gourmet catering services at the location of your choice to mark a special occasion in Beloeil, Saint-Hyacinthe, Granby, or anywhere on the South Shore of Montreal. All this without altering the flavour or colour of its vibrant menus. Colorada Chef Traiteur can serve at a corporate event for up to 600 people. Contact them today to book the success of your event. Jausée Carrier is the owner of Colorada Chef Traiteur.”

Reviews | Play Video | Write a Review

Price:

Oatmeal Cookie Platter (10 Pieces) $38
Fresh Fruit Skewers (5 Fruits Each, 12 Pieces) $39
Cheddar and Grapes $40
Fruit Platter (Seasonal Fruit) $39
Mini Croissants with Boiled Eggs, Bacon & Lettuce (12 Pieces) $45
Mini Croissants with Ham, Swiss Cheese & Lettuce (12 Pieces) $45
Mixed Pastries (36 Pieces) $56

Contact:

(450) 252-8955

Open 24 hours

TBR® Inspection Report:

We use cookies to improve your experience. By continuing, you agree to our Privacy Policy.