“Madras Maple Cafe offers a memorable dining experience to their customers. They take pride in their ability to discover the unique flavours from India and share them with Northern. The restaurant delivers a wide variety of Gluten-free, vegan-friendly dishes and they use the freshest ingredients available from the local market. Dosa is a popular dish in South India made up of thin crepes of fermented rice and lentils, typically served with Sambar and Chutneys. Add their Madras Chicken Curry to your feast, which consists of chicken tempered with mustard seeds, curry leaves, South Indian spices, and coconut milk. The restaurant offers dine-in and takeout. They Serve happy-hour food and vegan dishes and have an all-you-can-eat meal option.”
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