“Old Bagel House bakes their bagels in a wood-burning oven for 12 to 15 minutes, giving them that perfect chewy texture. Their bagels are made using simple ingredients: water, flour, sugar, eggs, and oil, without shortening. The chefs at Old Bagel House are dedicated to serving customers delicious bagels and continue to hone their craft of authentic Montreal-style bagels. They offer 14 different kinds of bagels, including options like the Mini Bagel for smaller appetites and the Twister Bagel or Bozo Bagel for those with bigger appetites. They also provide healthy choices for health-conscious individuals. Old Bagel House specializes in bagels with Montreal smoked meat, smoked turkey, chicken breast, roast beef, butter, Nutella, cheddar, and Swiss cheese bagels. The shop has received 22 awards. They offer a selection of hot and chilled coffee options and dine-in, takeaway, and delivery services.”
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