“OKO Bagels is a boutique that crafts their bagels using the Montreal-style process, ensuring they are prepared with high-quality natural ingredients and baked fresh on-site in a wood-burning oven. Their method involves a deliberate selection of top-quality ingredients to ensure the production of premium bagels. OKO's menu features a variety of bagels, homemade condiments such as flavoured cream cheese and jams, artisanal sandwiches, and assorted sweets. They use fresh eggs, yeast, and butter; their bagels are sodium-free. OKO Bagels prioritizes providing an authentic and fresh bagel experience, focusing on quality ingredients and customer satisfaction. They aim to redefine bagels as a staple of everyday nutrition for the body and soul. Additionally, OKO Bagels offers catering services and wholesale production options for various client partners.”
Read more