Specialty:
“La Table Haute Pastry's mission is to create and supply affordable, quality French pastries to cafes, restaurants, and hotels. Eric is the founder and French Executive Pastry Chef of the bakery. Everything at La Table Haute Pastry is made fresh from scratch, using the finest ingredients, such as organic flour, almond flour, butter, fresh fruits, and chocolate. La Table Haute Pastry also offers delivery, in-store shopping, and pick-up options. Experience the delight of their seasonal French brunch and breakfast specials, expertly made to please your senses.
Read more
2025 Update: Eric has decades of experience and is recognized for creating new and innovative pastries, and has strong knowledge of local ingredients and products with a perfect mastery of classic French techniques. He can introduce widely recognized yet not popular pastries in their community by providing affordable, quality French pastries.”