“Black Angus Bakery offers freshly baked pies, cakes, scones, tarts, muffins, cookies, and a great selection of bread. Trevor and Susan are the owners of Black Angus Bakery. They provide high-quality, homestyle-cooked meals and sweets for over 17 years. The cake shop uses only AAA Black Angus beef, grain-fed and locally raised by Tim Yungblut of Hickson, along with many other locally sourced ingredients and produce. They believe family and friends are most important in life and are proud that the bakery continues to be a place where people love to gather. Black Angus Bakery also offers gluten-free options for its customers. Black Angus Bakery is the best place to buy delicious cakes. Black Angus Bakery and Catering use locally produced Black Angus beef, supporting local farmers and the community. The cake shop provides catering services for indoor and outdoor events.”
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