3 Best Caterers in Brantford

“The Sherwood Restaurant And Catering is a family-owned business in Brantford. With over five decades of experience, they serve high-quality food at reasonable prices in a friendly, relaxed atmosphere. Sherwood Restaurant And Catering offers full-service off-site or delivery drop-off catering for up to 2,000 people at your home, business, or venue. They have extensive experience hosting, planning, and catering events ranging from weddings and birthday parties to corporate gatherings and business luncheons. Sherwood Restaurant And Catering's menu options include complete meal plans with choices of cold, hot, or dessert items, all customizable to meet dietary requirements. The Sherwood Restaurant And Catering is also recommended for vegetarians. They also serve great cocktails.”

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“Pace's Take Out & Catering is a well-known catering business in Brantford that has been operating for over forty years. They pride themselves on their caring staff's high quality, consistency, and passion. Their expert team is professionally trained to provide a dining experience that will leave your clients and employees talking and wanting more. Whether you're looking for something extravagant or traditional, Pace's Take Out & Catering will find a solution that fits your needs and budget. They provide quality food at a reasonable price. They also offer weekend catering services, with takeout options available.”

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“Giles Catering is a full-service catering company in Brantford with thirty-five years of combined experience in the food and hospitality industry. They offer four service levels, catering events ranging from small office parties to large wedding receptions, including drop-off, set-up, and full plate service. The courteous team at Giles Catering will clear dishes and serve tea or coffee throughout the carefully prepared meal. They also offer a wide range of delicious homemade desserts. They go above and beyond with impeccable service to ensure you and your guests are happy. Buffet style is the most common and cost-effective service, where food is beautifully arranged on tables for your guests to serve themselves.”

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