“Chez Lionel Laval Executive Chef Frédéric Dufort Chez Lionel Laval offers a bistro-style menu with decor inspired by a French brasserie. They also provide a large selection of privately imported wines from their merchant. In a French brasserie setting, you can discover the cuisine of Executive Chef Frédéric Dufort and wines privately imported and selected by their sommelier. Whether for lunch with colleagues or a romantic dinner, their menu is sure to charm you. Main courses are also available for room service for Holiday Inn-Laval hotel guests. Chez Lionel Laval is also recommended for vegetarians.”
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