3 Best French Restaurants in Laval, QC

Expert-recommended Top 3 French Restaurants in Laval, QC. All of our french restaurants actually undergo a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price - all to ensure overall excellence. You deserve only the best!

11+ YEARS IN TBR
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LE TIRE-BOUCHON BISTRO PARISIEN

2930 Avenue Pierre Péladeau,
Laval, QC H7T 3B3 Directions

Since 2004

Specialty:

Duck Leg Confit Braised Lamb Shank Served with Pasta Toulouse Cassoulet Royal Couscous (Lamb and Merguez) Grilled Toulouse Sausages 8 Oz NY Angus Sirloin Black Pudding with Calvados and Apples French Flank Steak with Shallots Penne with Grilled Chicken and Spinach Alfredo Sauce Fettuccine with Pulled Duck Aglio Olio Three-Mushroom Puff Pastry Shrimp Cocktail Foie Gras Au Torchon Garlic Shrimp Gratinée Escargot Puff Pastry with Blue Cheese Bistro Soup Bowl French Onion Soup Gratinée

Le Tire-Bouchon Bistro Parisien serves classic French bistro fare in a relaxed atmosphere. The cuisine and wine bar is located in a typical restaurant along the Champs-Élysées in France. Country of fine cuisine, they offer you the classics of bistro cooking: simmered dishes, Tartars, mussels, salads and much more! If you are a lover of desserts, do not resist the temptation. They offer steaks, salads, tartare, and other classics of French cooking. Their delicious Duck legs are confit with orange sauce, chicken breast, beef flank steak, grilled salmon, and yellowfin tuna. Their mussels are served with homemade fries and mayonnaise. They offer private rooms for special occasions, whether with friends, family or co-workers. Le Tire-Bouchon Bistro Parisien has vegetarian and gluten-free menu options. Online orders are also available.

2025 Update: Their event manager offers you a personalized formula for your evening by creating a menu in advance.

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Price:

APPETIZERS
Duck Terrine $12.00
Garlic Escargots Gratinée $16.00
Warm Goat Cheese with Nuts and Honey $18.00
Fried Cauliflower Bites with Sweet & Sour Sauce $12.00
Baked Brie with Nuts and Raspberries $15.00
Grilled Calamari with Lemon and Coriander $17.50
Roasted Marrow Bone, Bistro Style $18.50
Crab Cakes with Mayonnaise $16.00
Three-Mushroom Puff Pastry $11.50
Shrimp Cocktail (5) $18.50
Foie Gras au Torchon (with Fig Chutney) $19.00
Garlic Shrimp Gratinée $15.50
Escargot Puff Pastry with Blue Cheese $14.00
SOUPS
Bistro Soup Bowl $7.50
French Onion Soup Gratinée $13.50
SALADS
Small Mixed Salad $7.00
Greek Salad (half) $10.50
Greek Salad $17.00
Caesar Salad (half) $9.00
Caesar Salad $15.00
Add Grilled Chicken $8.00

Contact:

(450) 681-1228

Mon-Wed: 11am - 10pm
Thu & Fri: 11am - 11pm
Sat: 5pm - 11pm
Sun: 5pm - 10pm

TBR® Inspection Report:

Laval french cuisine Restaurant Le Mitoyen
Laval french cuisine Restaurant Le Mitoyen
Laval french cuisine Restaurant Le Mitoyen
11+ YEARS IN TBR
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RESTAURANT LE MITOYEN

652 Place Publique,
Laval, QC H7X 1G1 Directions

Since 1986

Specialty:

Cheese Head with Gribiche Sauce Pickles Fish Croquette with Tomato Concasse Crunchy Salad Salmon Gravlax with Beet Tartare Soup or Salad with Herb Vinaigrette Beef Onglet with Chimichurri Bacon Mashed Potatoes Barley Risotto with Suckling Pig Citrus-Scented Trout with Zucchini Puree Open Ravioli with Lamb Cheek and Blood Sausage with Parsnip and Celeriac Puree Rack of Kamouraska Lamb Prime Beef Filet Mignon Roasted Sweetbreads Elk Medallion Duck Breast with Confit Duck Ravioli

Restaurant Le Mitoyen offers area-sourced Québec tasting menus starring game and decadent desserts in a sophisticated country house. Their menu includes an extensive selection of French cuisine. Their wine list offers a selection of great discoveries and favours private import products. Restaurant Le Mitoyen gives you an assortment of flavours and dishes. You can enjoy their roasted squab with wild mushroom sauce, roast lamb rack with herb juice and veal filet. They also prepare sweets and pastries such as chocolate brownies with caramel, black beer ice cream, and four-quarter cake with rhubarb and basil ice cream. They offer an online table reservation facility. Contact Le Mitoyen and reserve your table. Reservations and outdoor seating options are available.

2025 Update: Free parking lot available.

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License #1144149748|1013530

Price:

ENTRANCES:
Classic Beef Tartare: $24
Salmon Tartare with Truffle Oil: $24
Red Tuna Tartare: $25
Pan-Fried Duck Foie Gras Escalopes: $29
Sweetbreads with Mashed Potatoes and Bacon: $28
Tomatoes and Snails in Olive Oil: $23
Market Herb Salad: $18
DISHES IN TUNE WITH THE SEASONS:
Fish: $52
Veal Filet Mignon with Agnolotti Doppio: $55
Rack of Kamouraska Lamb: $59
Prime Beef Filet Mignon: $62
Roasted Sweetbreads: $53
Elk Medallion: $47
Duck Breast with Confit Duck Ravioli: $43

Contact:

(450) 689-2977

Tue & Wed: 6pm - 9pm
Thu: 6pm - 10pm
Fri & Sat: 5pm - 10pm
Sun: 5pm - 9pm
Mon: Closed

TBR® Inspection Report:

Laval french cuisine Chez Lionel – Sainte-Thérèse
Laval french cuisine Chez Lionel – Sainte-Thérèse
Laval french cuisine Chez Lionel – Sainte-Thérèse
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CHEZ LIONEL – SAINTE-THÉRÈSE

100 place Fabien Drapeau, Sainte-Thérèse,
Laval, QC J7E 5W6 Directions

Specialty:

Green Salad House Fries Garlic Mashed Potatoes Sautéed Asparagus Sautéed Mushrooms Truffle and Parmesan Fries Foie Gras Parfait Sautéed Shrimp Deviled Egg With Herb Mayonnaise Fried Calamari With Lemon and Horseradish Mayonnaise Fresh Oysters With Mignonette and Lemon Oysters Au Gratin With Bacon Gruyère Spinach Charcuterie Platter Lobster Bisque With Croutons and Saffron Rouille House Salmon Gravlax With Blinis and Trout Roe Caesar Salad With Parmesan Salmon Tartare With Capers Crème Fraîche Beef Tartare With Dijon Mustard and Pickles Foie Gras Parfait With Apricot Jam

2025 Update: Chez Lionel-Sainte-Thérèse is a warm and welcoming restaurant that specializes in accessible gourmet cuisine. The menu features classic dishes such as steak frites, foie gras, and seafood, along with inspired creations. The extensive wine list includes carefully selected, privately imported wines. Guests can enjoy a relaxed atmosphere complemented by warm and professional service. The restaurant offers a diverse menu that highlights delicious local cuisine and seasonal specialties. Whether you are having a casual lunch or a cozy dinner, Chez Lionel provides a delightful dining experience that showcases the region's flavours. The restaurant features a French brasserie-style menu curated by Chef Frédéric Dufort and is open every evening, offering a lunch menu as well as weekend brunches. Gift cards are available.

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Price:

APERITIF:
Deviled Egg with Herb Mayonnaise: $14
Fried Calamari with Lemon and Horseradish Mayonnaise: $20
Fresh Oysters with Mignonette and Lemon: $18
Oysters au Gratin with Bacon, Gruyère, Spinach: $24
Charcuterie Platter: $22
STARTERS:
Lobster Bisque with Croutons and Saffron Rouille: $13
House Salmon Gravlax with Blinis and Trout Roe: $17
Caesar Salad with Parmesan, Bacon, Croutons: $14
Salmon Tartare with Capers, Crème Fraîche, Lime: $18
Beef Tartare with Dijon Mustard and Pickles: $18
Foie Gras Parfait with Apricot Jam, Brioche: $26
MAIN COURSES:
Caesar Salad: $28
Mussels and Fries (Marinière or Poulette Sauce): $29
Arctic Char with Fennel Salad, Beurre Blanc: $35
Duck Confit with Frisée Salad, Bacon, Gastrique Sauce: $34
Salmon Tartare with Capers, Crème Fraîche, Lime: $34
Beef Tartare with Dijon Mustard and Pickles: $34
Sole Meunière with Lemon Sauce, Fingerling Potatoes: $31

Contact:

(450) 951-9551

Mon-Wed: 11:30am - 9pm
Thu & Fri: 11:30am - 10pm
Sat: 10am - 10pm
Sun: 10am - 9pm

TBR® Inspection Report:

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