Scaddabush Italian Kitchen & Bar Richmond Hill is conveniently situated near the intersection of Highway 404 and Highway 7 within the East Beaver Creek Plaza. The restaurant's General Manager is Johnathan Huang, and the Kitchen Manager is Nikita Manov. Their kitchen-style tables create an ambiance that embodies classic Italian hospitality and offers an authentic Italian dining experience. The term SCADDABUSH translates to "a little bit of everything" in Italian slang, fostering a comfortable and welcoming environment for friends and family. The restaurant boasts a spacious dining room and an expansive terrace, perfect for enjoying pleasant weather. The harmonious blend of melodious tunes, softly lit tables, and inviting décor contributes to an immensely welcoming atmosphere. Their menu features a variety of offerings, including pasta, focaccia, signature meatballs, sauces, and desserts, all meticulously prepared on-site each day. Moreover, they cater to gluten-free and vegetarian preferences. Situated near Markham, Scaddabush Italian Kitchen & Bar is the ultimate destination for authentic Italian cuisine north of Toronto.
UNIQUE FACTS:
• Banquet
• Bar Dining
• Bar/Lounge
• Beer
• Cocktails
• Happy Hour
• Late Night
• Non-Smoking
• Patio/Outdoor Dining
• Private Room
• Takeout
• Dress Code: Casual, Smart Casual
• Wheelchair Access
• Wine.
Best Italian Restaurants in Richmond Hill
Expert recommended Top 3 Italian Restaurants in Richmond Hill, Ontario. All of our italian restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and cost to the general excellence.
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SCADDABUSH ITALIAN KITCHEN & BAR RICHMOND HILL REVIEWS
One of my very favourite restaurants! I have been here so many times for different occasions and with many people, and the food, service, ambiance, and the overall experience never disappoints! Pesto pollo penne and the Margarita pizza are my favourites, and I love the pineapple mint soda drink! So so tasty, and the service is always excellent. Fully recommended! Vegetarian options: Both pesto pollo penne and the margarita pizza don't have meat in them! You can also customize your order.
Everybody was very friendly and there were many tables available for seating. The inside is beautifully decorated with many centrepieces and wall art. The food is cooked freshly and you can see the food being made in the open kitchen. The pasta had great flavour and was well cooked. The chicken was not dry and the pesto flavour was great. The shrimp spaghetti had a creamy sauce and the margherita pizza was great as well. The portions were huge and we almost didn’t finish. This is a great place to go for Italian food in Richmond hill.
Highly Recommended! Scaddabush Italian Kitchen & Bar has left an exceptional impression on me with its delectable pasta and pizza offerings. From start to finish, my dining experience was nothing short of delightful, and I couldn't be more satisfied. The ambiance of the restaurant was cozy and nice, hanging many antique mirrors creates a wonderful atmosphere to enjoy a fantastic Italian meal with friends or family. But what truly elevated the dining experience was the warm and attentive service of Miss Val. Her hospitality and kindness were unparalleled, and she made sure that our visit was enjoyable. Her recommendations were spot-on, and she ensured that we had everything we needed to savor our meal to the fullest.
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Nonna's Oven has stood as a prominent and authentic Italian eatery in Richmond Hill, established in 2006. Boasting a capacious dining area exuding a cozy ambiance, the restaurant also houses a full bar. Their forte lies in serving age-old Italian recipes that span half a century, deeply rooted in the tradition of seasonally inspired home-cooked goodness. When you step into Nonna's Oven, you immerse yourself in an ongoing journey of relishing their meticulously honed tradition of crafting homemade, seasonally influenced dishes. The extensive menu encompasses an array of bona fide Italian offerings, encompassing pasta, stone oven-baked pizzas, sandwiches, beer, and wine. Moreover, the restaurant caters to vegetarian preferences with a diverse selection. Don't miss the opportunity to indulge in one of their substantial delights, the Giant Nonna's Homemade Panzerotti. They have another 2 locations in the GTA. Their commitment extends to catering, promising an inclusive experience tailored to diverse tastes. Be it a family affair, a corporate luncheon, or a friendly get-together, Nonna's Catering, when pre-ordered, guarantees an unforgettable culinary journey on every occasion. Complementing their pasta offerings is a serving of freshly baked focaccia bread. You'll find Nonna's Oven Richmond Hill conveniently positioned one block West of Leslie Street on Elgin Mills Road, offering a culinary haven in the heart of Richmond Hill.
UNIQUE FACTS:
• Takes Reservations
• Delivery
• Takeout
• Accepts Debit Cards
• Accepts Apple Pay
• Offers Catering
• Good for Groups and Kids
• Good For: Lunch, Dinner
• Private Lot Parking
• Waiter Service
• Free Wi-Fi
• Full Bar
• Wheelchair Accessible
• TV Facility
• Gender-neutral restrooms.
Specialty:
$Price:
Margherita Rice Balls: $10
Calamari Fritti: $18
Arugula: $16
Mixed Greens: $16
Caesar: $16
PIZZA:
Pepperoni Pizza: $20
Vegetarian Pizza: $22
Calabrese Pizza: $22
Genovese Pizza: $24
PASTA:
Penne Pomodoro: $18
Penne Alla Vodka: $21
Spaghetti with Meatballs: $23
Fettuccine della Nonna: $24
Penne Alla Vodka: $21
Contact:
Working Hours:
Fri & Sat: 11am - 9pm
Sun : 12pm - 8pm
TBR® Inspection Report:
NONNA'S OVEN REVIEWS
I recently went into Nonnas Oven after a recommendation from a family member and I was greeted by Katarina when I first walked in She was honestly so warm and inviting and she gave me many recommendations on what I could possibly order. I ended up getting the genevose Pizza with Margarita rice balls and it was soo delicious! I will be back to see katarina as recommendation we’re amazing! Thanks Nonnas’s I will be back very soon.
Nonna‘s ovens are go to place to eat whenever we are in Richmond Hill. The food is top notch and the portions are big. Almost reminds me of my Nonna's oven. Big place with plenty of seats. Will be coming back whenever we are in the area.
Amazing pizza!!! That’s all we had and it was delicious and flakey. And I loved the simple and bright seating. Would love to go back soon.
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Sarpa Restaurant is a contemporary eatery celebrated for its unique blend of traditional Italian cuisine, extensive wine selection, and an inviting date-night ambiance. The restaurant offers a versatile event space accommodating up to 38 guests, perfect for hosting cocktail parties, casual gatherings, or business meetings. This space fully has comprehensive audio/visual capabilities and provides access to a charming patio. Whether it's on-site functions or off-site catered events, entrust their team to manage your upcoming dining event impeccably. Sarpa's culinary creations are consistently prepared to perfection and presented with elegance. The menu is thoughtfully curated, with seasonal updates that highlight delightful flavours. The warm and dedicated staff at Sarpa are committed to ensuring your comfort and satisfaction throughout your dining experience. Take advantage of the opportunity to savour their delectable dishes, including the Tagliatelle Bolognese, Orecchiette, and Wild Mushroom Risotto. Inspired by the Italian spirit, they craft their experience using artisanal ingredients that embrace the 'Americano' culture, blending food, music, atmosphere, and hospitality.
UNIQUE FACTS:
• Dine-in
• Takeout
• Delivery
• Group Dining
• Gift cards
• Takes Reservation.
Specialty:
$Price:
Assaggini Starts from $15
Antipasti Starts from $18
Pasta, Gnocchi + Risotto starts from $25
Contorni Starts from $15
MAINS:
Mains Veal Limone: $38
Crackling Oven / Roasted Chicken: $36
Stuffed Crispy / Portobello: $34
Veal Marsala: $38
Chicken Parmigiana: $33
Branzino Filet: $45
Grilled S Oz Beef Filet: $59
Contact:
Working Hours:
Sun: 11am - 10pm
TBR® Inspection Report:
SARPA RESTAURANT REVIEWS
Very tasty food and big portion. We ordered two appetizers and two mains, they all are fresh, delicious and kinda special. yes, it reflects on its price but totally worth it. My wife and I would highly recommend the veal with mushrooms. The atmosphere is good as well. The Italian meat sauce pasta was undoubtedly the highlight of the meal - it was absolutely delicious, and the portion of meat was generous. The honey fries were also very flavorful and enjoyable. The only minor downside was the portion size of the crispy shrimp, which could have been more generous. Additionally, the chicken cutlet served with pasta was slightly under-seasoned and the pasta underneath was slightly tough. The average cost per person was $85, which I believe is a fair price for the quality of food and service provided. However, I would recommend that the restaurant take steps to ensure that children do not disturb diners, as it can be a bit noisy and can detract from the romantic ambiance. Overall, I would highly recommend Sarpa Trattoria for anyone looking for an exceptional Italian dining experience. The food and service were excellent, and the ambiance was perfect for a romantic night out.
Went to Sarpa Trattoria for our wedding anniversary. It is located in the north end of Richmond Hill. The ambiance was great, waiter was very friendly and helpful. Ordered beef tenderloin steak, shrimp & scallop risotto, and franco fries to share. The food was great, and cocktail was very nice as well. Total 5 stars.
We go to many different restaurants all the time we are big time foodies. This gem of a place is amazing in every way. The vibe and decor is great. But the food is on another level. The whipped ricotta brushcetta, those honey truffle fries and artisan green salad delicious. Best mimosa. Main courses pasta was good as well. The funnel cake dessert is not super oily and so fresh and the Berry compote on there makes it. We were back here today for a second time and we will be regulars. So happy we found this place I don’t know what took us this long to check it out.
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