Specialty:
“Hat's Restaurant offers a wide range of Asian dishes and a salad bar. They have been serving delicious Chinese food for more than thirty-five years. Their chefs only use top-notch products and ingredients to prepare healthy dishes. They are dedicated to creating authentic, savoury Chinese cuisine for tasteful diners throughout the community. They are sure that their well-served buffet, including a salad bar and a variety of food, will always be remembered. Their Chicken Chow Mein menu is loaded with Chicken, fried noodles, onions, bean sprouts, cabbage and carrots. They offer private party rooms for birthdays, weddings and business meetings. Hat's Restaurant pioneered abstaining from MSG (monosodium glutamate) in their cooking – a landmark step in the Medicine Hat dining scene. They exclusively use 100% canola oil, further underlining their commitment to health-conscious dining. They also have high chairs for the customer's kids.
2025 Update: Jimmy has been the owner of this restaurant for over 17 years, and they have three skilled chefs who have received their special training in Hong Kong and have combined over 60 years of experience to serve you with authentic Chinese dishes. The restaurant has take-out and delivery options with vegan, gluten-free, and vegetarian options. They also accept payments by Visa, MasterCard and American Express.”
