“Schooner Fish & Chips is a well-known Canadian restaurant that has served over 54 years. The restaurant provides quality food with fresh ingredients prepared daily to serve the community they live in and love. Schooner Fish & Chips uses top-quality ingredients to develop a recipe to match the taste and feel of their famous traditional fish and chips. Schooner Fish & Chips have a gluten-free menu option. Their Cod is caught in New Brunswick, Haddock is caught in Nova Scotia, Halibut is out of Alaska, and Blue Cod is caught in New Zealand. They also extend their convenience to patrons through take-out and delivery services, ensuring their delicious offerings are accessible.”
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