Restaurant La Cuisine has been offering authentic and creative fresh market cuisine since 1994. The restaurant caters to a house-made quality cuisine inspired by seasons and regional products. It was awarded by the Table Agroalimentaire du Saguenay-lac-Saint-Jean, and it is dedicated through this accreditation to shine a spotlight on local products. David Janelle has been the executive chef at the restaurant since 2012. Restaurant La Cuisine provides two private rooms. It is perfect for getting together with your family or for business, available with the option of meals and personalized services. It also has vegetarian options, an extensive wine list, wireless internet, private dining and WiFi options for the client's convenience. Restaurant La Cuisine is 1.9 miles away from Saguenay.
