“Namaste Kingston specializes in North Indian flavours through the finest curries are presented by Chef Kumar in Kingston. Chef Kumar's Signature Dishes include Kerala Style Mussels, Lobster Malai Curry, Reserve Angus Tenderloin Skewer Sea, Scallop Korma, Pomegranate Tandoori Chicken, and Lamb rack. He trained as a Chef in the best Culinary School and then honed his skills at the finest kitchens in Five Star Hotels, preparing Authentic Indian Cuisine for small gatherings of hundreds of people. All Namaste Kingston dishes are cooked with only high-quality meat, poultry, fish and vegetables with the right touch of Indian herbs and flavourings. Each dish is prepared individually with utmost care to offer you a consistently good taste. Their restaurant has an excellent atmosphere and ambiance. Their restaurant provides authentic Indian food with a modern twist. They also provide catering services to customers' events. Namaste Kingston serves vegan dishes to the customers.”
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