“Thandi Restaurant is a family-owned restaurant known for its fusion of flavours from East to West. The restaurant owners are Holly and Ken Singh, who have extensive experience in the restaurant industry. Since 2006, The restaurant has been with a hip vibe, providing Asian fusion plates & local beers. They specialize in steaks, seafood, and especially authentic Indian curries. Thandi offers guests a uniquely wonderful culinary experience in a fantastic atmosphere. You can finish your meals with delicious desserts or drinks. Thandi Restaurant offers a broad selection of wine. Thandi Restaurant offers a broad selection of wine. They also provide a great variety of specialty drinks and martinis to please every palate. They offer catering services for special occasions. The restaurant warmly welcomes diners for an unforgettable dining experience. They have a place for the customers.”
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