“La Stella's passion is using fresh and natural ingredients made with attentive care using old-world methods to bring you their version of what Nana Zuvich would make. All of their foods and good wines are served at reasonable prices in the restaurant. This esteemed trattoria crafts wood-fired pies and house-made foods with gluten-free pasta in a classy setting. They make spicy, gluten-free pasta by hand using their in-house recipe and Wood-Fired Pizza. The restaurant offers drink menus for their customers. They satisfy your needs with memorable ones.”
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