Specialty:
“The Mill Steakhouse + Wine Bar is a steakhouse that serves the best quality steak in a relaxed atmosphere. The restaurant team uses only 45 days of dry-aged AAA Ribeye to ensure the best taste. The Mill Steakhouse and Wine Bar always uses fresh ingredients in their cooking. All entrees are served with warm cornbread and house salad and your choice of fresh-cut fries, cheddar and garlic mashed potato, stuffed baked potato, or grain of the day. Customers can also enjoy pleasant dining on the beautiful patio. The Mill Steakhouse and Wine Bar offers dine-in, online reservations, high chairs, and takeout options.”
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