“Fork + Farm Catered Events was founded by Dennis Jeffrey and Jennifer Jeffrey. Fork + Farm Catered Events full-service team of creative professionals boldly challenges the status quo of catering. Their menus are bespoke, built specifically to meet your needs and impress your guests. Their talented team will work with you to create a menu that fits your needs and budget. Their event professionals are here to bring your occasion to life, from conception to planning to the day of execution. They are passionate about meeting and understanding their clients’ dreams and working together to create exceptional experiences. They cater to all occasions, whether it's a casual gathering, a formal celebration, or a unique corporate function. Their state-of-the-art kitchen is meticulously engineered and carefully maintained so that they can make your event. They use only premium, locally sourced ingredients for their handcrafted, fresh, and flavorful dishes, from breakfast to lunch. They are committed to delivering the highest standard of catering and customer service. Contact them today to plan your event. Every stage of your event is stress-free when you’re with Fork + Farm.”
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