“Palomino Smokehouse is a trendy BBQ joint serving slow-smoked meats in a rustic space with a full bar, patio and frequent live music. All their meats are smoked low and slow by the most excellent smoker in Western Canada. Their smoked chicken, New Orleans style Catfish Po'boy, award-winning chilli and rib-sticking macaroni and cheeses are popular with the locals. Their menu has a variety of signature BBQ classics such as beef brisket, pulled pork and ribs. They serve over 40,000 kg of brisket, 20,000 kg of pork, and 100,000 chicken wings worldwide every year. They offer curbside pickup and delivery to your door. The restaurant provides weekend brunch and happy hour menus for their customers.”
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