3 Best French Restaurants in Gatineau, QC

Expert-recommended Top 3 French Restaurants in Gatineau, QC. All of our french restaurants actually undergo a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price - all to ensure overall excellence. You deserve only the best!

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BISTRO COQLICORNE

59 rue Laval,
Gatineau, QC J8X 3H1 Directions

Specialty:

Mermaids' Snack Jaws Kraken Bonnie and Clyde Matador Poseidon Forest Magic Donald Duck Neptune Chewbacca Poutine Coqlicorne Julius Caesar The Smoke Frida Kahlo Yogi Wrap Bao King Triton Maple Unemployed Pudding Cheesecake Crème Brûlée The Late Caesar Mimosa Cappuccino Latte Jean Dallaire Bobbinette Forbidden Fruit Calimero Eeyore Moby Dick

Bistro Coqlicorne serves light meals, tapas, and grill dishes offered at this casual bistro, serving craft beers and wines. The portions were generous, and everything was delicious. The food was flavorful and well-balanced without being too heavy or greasy. They offer a cozy dining experience with a menu of tasty food and drinks. High chairs are also available for kids. Bistro Coqlicorne is highly recommended for vegetarians. You can savour Ali Baba's treasure, which consists of Homemade naan bread, marinated eggplant, cherry tomato bruschetta, sautéed olives with herbs, and feta. Dine-in, takeout and outdoor seating are also available.

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Price:

TO SHARE:
Mermaids' Snack $17
Jaws $20
Kraken $32
Bonnie and Clyde $24
Matador Starts from $21
Poseidon Starts from $19
Forest Magic Starts from $28
Donald Duck $36
Neptune $24
Chewbacca $24
SALADS:
Julius Caesar $27
The Smoke $28
Frida Kahlo $24
WRAPS & CO.:
It’s Rolling My Chick $25
Yogi Wrap $23
Bao (2) $25
King Triton $26
DESSERTS:
Maple Unemployed Pudding $10
Cheesecake $12
Crème Brûlée $9
SUNDAY BRUNCH:
The Late Caesar $12
Mimosa $9
Cappuccino or Latte $4.25
BRUNCH PLATES:
Jean Dallaire $23
Bobbinette $24
Forbidden Fruit $24
Calimero $23
Eeyore $22
Moby Dick $24

Contact:

(819) 205-4344

Tue & Wed: 11:30am - 9:30pm
Thu & Fri: 11:30am - 10pm
Sat: 12pm - 10pm
Sun: 10am - 2pm

TBR® Inspection Report:

7+ YEARS IN TBR
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LE CELLIER

49, Rue Saint-Jacques,
Gatineau, QC J8X 2Y5 Directions

Since 2012

Specialty:

Tartare De Saumon Tartare De Boeuf Tartare Noix De Cajou Carpaccio De Veau Huîtres Fraîches Sashimi De Poisson Blanc Choux De Bruxelles En Salade Sabayon Cromesquis De Crevettes Pieuvre Et Calamars Frits Huîtres Gratinées Saumon Kataifi Plateau De Fruits De Mer Salade Tiède Et Sa Bavette Filet De Bœuf Du Marché Steak À Partager Tataki En Bol Fraîcheur Suprême De Pintade Risotto De Fruits De Mer Cuisse De Lapin À La Moutarde Prise Du Jour

Le Cellier is a family-friendly restaurant that features internationally influenced French cooking. This polished restaurant is in a redbrick Victorian. The restaurant is in a century-old house in the heart of old Hull. Le Cellier also offers vegetarian dishes that include Mushroom risotto, Chickpea ragout, Vegetarian dumplings, and Tempura cauliflower tacos. You can taste their Duo of grilled shrimp and chorizo, made of Paprika and lemon marinade, grilled corn salsa, and warm Portuguese potato salad. They provide online gift card services. You can contact them and reserve your table. Gluten-free options are also available.

2025 Update: They provide easy online booking in Le Cellier.

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Price:

LES CRUS:
Tartare de saumon starts from $18
Tartare de bœuf starts from $20
Tartare noix de cajou starts from $16
Carpaccio de veau $25
Huîtres fraîches starts from $20
Sashimi de poisson blanc $24
LES ENTRÉES:
Choux de Bruxelles en salade $18
Sabayon $21
Cromesquis de crevettes $19
Pieuvre et calamars frits $26
Huîtres gratinées $24
Saumon kataifi $24
Plateau de fruits de mer $95
Salade tiède et sa bavette $28
LES PLATS:
Filet de bœuf du marché $52
Steak à partager $78
Tataki en bol fraîcheur $38
Suprême de pintade $42
Risotto de fruits de mer $58
Cuisse de lapin à la moutarde $36

Discount:

Oysters at $1.50 on Wednesdays from 5:00 to 8:00 pm

Lunch Wine Specials

Contact:

(819) 205-4200

Tue: 11:30am - 9pm
Wed & Thu: 11:30am - 10pm
Fri: 11:30am - 11pm
Sat: 4:30pm - 11pm
Sun & Mon: Closed

TBR® Inspection Report:

Gatineau french cuisine  L'oree Du Bois Restaurant
Gatineau french cuisine  L'oree Du Bois Restaurant
Gatineau french cuisine  L'oree Du Bois Restaurant
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L'OREE DU BOIS RESTAURANT

15, chemin Kingsmere, C.P. 1810, Chelsea,
Gatineau, QC J9B 1A1 Directions

Since 1978

Specialty:

Lalande De Pomerol Château Jean Gué Merlot Bordeaux Côtes Du Rhône Bouquet Des Garrigues Le Clos De Caillou Grenache Bio Hautes-côtes De Nuits Prosper Maufoux Pinot Noir Domaine De La Génillotte Chardonnay Bourgogne Pouilly-fumé Présage Clair De Brumes Sauvignon Blanc Crémant de Limoux Clos des Demoiselles

2025 Update: L'oree Du Bois Restaurant is a rustic and welcoming restaurant founded by Chef Blain. They specialize in a selection of local Quebec products, which perfectly blends classic French cuisine with hearty and generous dishes typical of Quebec, with over 40 years of experience. They maintain high standards, both in the kitchen and in the service. They invite you to create unforgettable moments with their personalized catering service and culinary expertise. Whether for a private event or a reception at the venue of your choice, their team will assist you with a tailor-made service for an exceptional meal.

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Price:

APPETIZERS:
Gazpacho $8
Cone of fries with aioli $12
Cod fritters with shrimp salad $14
Mixed salad $14
Scallop crudo $20
Beef tartare $24
Burrata $25
Dozen oysters $40
SPECIALTIES:
Chicken supreme $32
Halibut $34
Grilled beef chuck flap $36
DESSERTS:
Chocolate and raspberry: Mousse $14
Fruit tartlet $14
Trio of homemade sorbets $14

Contact:

(819) 827-0332

Wed-Sun: 5am - 8:30pm
Mon & Tue: Closed

TBR® Inspection Report:

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