3 Best French Restaurants in Longueuil, QC

Expert-recommended Top 3 French Restaurants in Longueuil, QC. All of our french restaurants actually undergo a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price - all to ensure overall excellence. You deserve only the best!

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PÉCHÉ MATINAL

337 Rue Saint-Charles Ouest,
Longueuil, QC J4H 1E7 Directions

Since 2012

Specialities:

✓Grilled Cheese Aux Poires ✓Grilled Cheese Au Jambon ✓Grilled Cheese Aux Légumes ✓L'effilochée ✓La Pistou ✓La Sauvage ✓La Costaude ✓La Muhammara ✓La Surprenante ✓The Bear ✓Pain Brioché Aux Pommes ✓Raisins Et Cannelle ✓Pain Brioché Au Panko ✓Pain De Campagne ✓Pain Brioché Aux Pistaches ✓Le Grano ✓Le Velouté ✓Essayez Le Velouté En Bouchée ✓Péchédictine ✓Végé-gourmande ✓Poutine Dej ✓Bénédictine Au Gravlax De Saumon ✓Pain Moyen-orient ✓L'assiette De Gravlax ✓L'assiette De Gravlax Avec Pain Fenouil Et Orange ✓Demi Avocat

“2026 Highlights: Péché Matinal is a breakfast and lunch spot specializing in gourmet breakfast and lunch dishes. They provide seating arrangements and operate on a strict walk-in basis only. The restaurant accepts small groups up to a maximum of 6 people and allocates a maximum dining time. The Chef Recommended Dishes, and they offer an ever-evolving gourmet daytime menu featuring rich egg plates, house pastries, and elevated lunchtime items. Péché Matinal kitchen uses fresh, local ingredients and coffee to build their artisan breakfast menu. They provide full takeout options at all times; call and place your order. ”

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License #1178111200

Menu:

LES GRILLED CHEESE:
Grilled Cheese Aux Poires $20
Grilled Cheese Au Jambon $21
Grilled Cheese Aux LéGumes $22
Omelettes Mi-Baveuses:
L'EffilochéE $19
La Pistou $17
La Sauvage $20
La Costaude $22
La Muhammara $17
La Surprenante $21
The Bear $19
Pains DoréS:
Pain Brioché Aux Pommes, Raisins Et Cannelle $20
Pain Brioché Au Panko $22
Pain De Campagne $21
Pain Brioché Aux Pistaches $24
Santé Gourmand:
Le Grano $20
Le Velouté $20
Essayez Le Velouté En BouchéE $3
CASSOLETTES:
PéChéDictine $21
VéGé-Gourmande $25
Poutine Dej $25
BéNéDictine Au Gravlax De Saumon $24
Matins-Midis:
Pain Moyen-Orient $21
L'Assiette De Gravlax $23
L'Assiette De Gravlax Avec Pain Fenouil Et Orange $26
Demi Avocat $3
Tartine De Gravlax $24
Oeuf Poché $1
Burger Dej $21

Contact:

(450) 616-6240

Tue-Sun: 8 am – 3 pm
Mon: Closed

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3+ YEARS ON TBR
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DUR À CUIRE

219 Rue Saint-Jean,
Longueuil, QC J4H 2X4 Directions

Since 2014

Specialities:

✓Assiette Reubens ✓Salade De Betterave ✓Calmars Frits and Boudin Poêlé ✓Tartare De Saumon ✓Guédille De Crevettes ✓Burger De Poulet ✓Burger De Boeuf ✓Sandwich Flanc De Porc ✓Poutine Dur À Cuire ✓Poutine Au Homard and Trous De Beignes ✓Cod Fritters ✓Ceviche of The Moment ✓Pan-Fried Foie Gras ✓House-Made Blood Sausage ✓Beef Tartare

“Dur à Cuire is a casual BYOB eatery with an open kitchen that offers inventive French dishes. This welcoming restaurant, where you can bring your own bottle, provides a unique atmosphere with its open kitchen that offers inventive French dishes. The Dur à Cuire team is famous for their outstanding customer service, enhancing the overall dining experience to make it truly unforgettable. Dur à Cuire gladly accepts debit cards, making it easy for customers to settle their bills. This is an excellent option for larger gatherings, whether with friends or extended family, as well as for families with children. The restaurant's spacious and accommodating ambience and diverse menu offerings ensure that both groups and families can comfortably enjoy their dining experience. Reservations are also available. Their dining room is now open from Wednesday to Sunday.”

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Menu:

APERITIF BITE:
1 Reuben, 1 Oyster: $8
Oysters Of The Moment (6): $24
Oysters Of The Moment (12): $44
Oysters Rockefeller (5): $25
Seasonal Vegetable: $20
EntréEs:
Cod Fritters: $23
Ceviche Of The Moment: $23
Pan-Fried Foie Gras: $30
House-Made Blood Sausage: $22
Beef Tartare: $35
Agnolotti: $35
MAIN COURSES:
Braised Beef Cheek: $40
Pan-Seared Scallops: $40
Steak Frites: $40
Paella For Two: $90

Contact:

(450) 332-9295

Wed-Fri & Sun: 6pm - 10pm
Sat: 6pm - 9pm
Mon & Tue: Closed

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RESTAURANT CHEZ LÉVÊQUE

1030 Avenue Laurier West, Outremont,
Longueuil, QC H2V 2K8 Directions

Since 1972

Specialities:

✓Soup of The Day ✓Classic Lobster Bisque ✓Greenery of The Moment ✓Endive and Arugula ✓Caesar Salad with Parmesan Cheese ✓the Classic Chez Lévêque ✓Mussels Provençal Style ✓Parmesan Croquette ✓Homemade Smoked Herring ✓Homemade Foie Gras Terrine ✓Frédéric's Charcuterie Board ✓Seasonal Vegetable Risotto with Truffle Oil ✓Lévêque Club ✓Black Pudding with Apples ✓Beef or Salmon Tartare ✓Grenoble Calf Brains ✓Veal Kidneys ✓Salmon Escalope with Lemon Beurre Blanc ✓Nantua Pike Quenelles ✓Veal Liver Escalope ✓Beef Hanger Steak ✓Royal Sea Bream Flambéed with Pastis ✓Braised Lamb Shank

“2025 Highlights: Restaurant Chez Lévêque is an authentic and award-winning French brasserie. Their restaurant serves the classic dishes that have cemented their reputation, including lobster bisque, fish soup, bouillabaisse, black pudding, terrine, smoked salmon and trout, beloved offal, seafood platters, and a variety of oysters sourced from local producers. They prepare their dishes using the finest ingredients, directly sourced from their long-standing suppliers. Their seasonal menus feature slow-cooked creations and the freshest seafood, often hand-picked or even caught by Pierre Lévêque himself. Restaurant Chez Lévêque also offers a wide selection of wines and spirits. Their comfortable private meeting room accommodates up to 35 people.”

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License # 1141770736

Menu:

SOUPS:
Soup Of The Day: $9
Classic Lobster Bisque: $20
SALADS:
Greenery Of The Moment: $17
Endive And Arugula: $22
The Classic Chez LéVêQue: $29
ENTRANCES:
Mussels ProvençAl Style: $19
Parmesan Croquette: $19
Homemade Smoked Herring: $20
Chablis-Style Snail Puff Pastry: $22
FréDéRic'S Charcuterie Board (2p.): $38
Mussels To Your Taste With Fries: $34
Black Pudding With Apples: $35
Beef Or Salmon Tartare (180g): $35
Grenoble Calf Brains: $35
Veal Kidneys: $35
Nantua Pike Quenelles: $36
Veal Liver Escalope: $38
Beef Hanger Steak: $39
Pan-Fried Milk-Fed Veal Chop: $65

Contact:

(514) 279-7355

Sun-Thu: 11am - 10pm
Fri & Sat: 11am - 11pm

TBR® Inspection Report:

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