“Old Surrey Restaurant is a family-owned and operated French restaurant that serves Classic French dishes with martinis and local wines in a vintage home. The Old Surrey Restaurant, founded in 1975 by Spain native Valentine Aguirre, serves fresh, inspired dishes with local ingredients, including lamb and veal from the family's Chilliwack farm. The restaurant is located in the heart of Surrey. The restaurant's interior has a clean aesthetic enhanced by hardwood floors, and enlarged photos of historic Surrey adorn the walls. Five distinct dining areas are on the top floor, and a banquet facility is downstairs. Old Surrey Restaurant is well known for its free-range lamb and veal, allowing customers to enjoy fresh organic ingredients. Kids can enjoy their delicious Chicken Strips, Filet Mignon Bites, and Fish of the Day. Old Surrey Restaurant has vegetarian and gluten-free menu options. Contact them and reserve your table. Gift cards are also available.”
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