Best French Restaurants in Surrey, BC

Expert-recommended Top French Restaurants in Surrey, BC. All of our french restaurants actually undergo a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price - all to ensure overall excellence. You deserve only the best!

11+ YEARS IN TBR
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OLD SURREY RESTAURANT

13483 72 Avenue,
Surrey, BC V3W 2N7 Directions

Since 1975

Specialty:

Bruschetta Charcuterie Platter Beef Vol Au Vent Jumbo Prawn Diablo Vancouver Island Qualicum Bay Scallops Fresh Raw Vancouver Island Effingham Oysters Pacific Crab Dip Seafood Tower Soup Of The Day Beet Salad Caesar Salad Old Surrey Burger Butternut Squash Ravioli Seafood Fettuccini Fresh Fish Of The Day Seafood Platter Breast Of Chicken Forestiere Abbotsford Duck Breast Rack Of Lamb Medallions Of Beef Steak Au Poivre Boneless Ribeye Chateaubriand Lobster Tail With Drawn Butter

Old Surrey Restaurant is a family-owned and operated French restaurant that serves Classic French dishes with martinis and local wines in a vintage home. The Old Surrey Restaurant, founded in 1975 by Spain native Valentine Aguirre, serves fresh, inspired dishes with local ingredients, including lamb and veal from the family's Chilliwack farm. The restaurant is located in the heart of Surrey. The restaurant's interior has a clean aesthetic enhanced by hardwood floors, and enlarged photos of historic Surrey adorn the walls. Five distinct dining areas are on the top floor, and a banquet facility is downstairs. Old Surrey Restaurant is well known for its free-range lamb and veal, allowing customers to enjoy fresh organic ingredients. Kids can enjoy their delicious Chicken Strips, Filet Mignon Bites, and Fish of the Day. Old Surrey Restaurant has vegetarian and gluten-free menu options. Contact them and reserve your table.

2025 Update: Old Surrey Restaurant provides a Fireplace. They are offering Vegetarian options and Wheelchair accessible restroom facilities are also available.

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License #BC0230577|BC0141770

Price:

Appetizers:
Bruschetta $18
Charcuterie Platter $22
Beef Vol au Vent $23
Jumbo Prawn Diablo $21
Vancouver Island Qualicum Bay Scallops $23
Fresh Raw Vancouver Island Effingham Oysters $23
Pacific Crab Dip $25
Seafood Tower $70
Soup of the Day $18
Beet Salad $18
Caesar Salad $23
Mains:
Old Surrey Burger $25
Butternut Squash Ravioli $29
Seafood Fettuccini $39
Fresh Fish of the Day $39
Seafood Platter $47
Breast of Chicken Forestiere $35
Abbotsford Duck Breast $39
Rack of Lamb $50
Medallions of Beef $48
Steak au Poivre $48
Boneless Ribeye $56
Chateaubriand $65
Add a Lobster Tail with Drawn Butter $25

Contact:

(604) 596-2313

Sun,Tue-Thu: 5:30pm - 9pm
Fri & Sat: 5pm - 9pm
Mon: Closed

TBR® Inspection Report:

8+ YEARS IN TBR
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TAP RESTAURANT

15350 34th Avenue, #101,
Surrey, BC V3S 0T7 Directions

Since 2007

Specialty:

Freshly-baked Rosemary and Sea Salt Focaccia Caesar Salad Creamy Lobster Bisque Citrus-togarashi Prawn Terrine Phyllo Wrapped Baked Brie Beet Salad Hokkaido Scallops Charred Humboldt Squid Butter-poached Lobster Tail Brie and Swiss Chard Stuffed Chicken Breast Beef Tenderloin Spice Brined Duck Breast Haida Gwaii Halibut Seafood Linguine Half Rack Of Herb-crusted Lamb

Tap Restaurant is a polished Canadian eatery with locally sourced, French-inspired dishes. This is a casual venue for top-notch cuisine. The restaurant is committed to providing the best local meats and vegetables. Tap Restaurant serves delicious dishes made with high-quality ingredients. Their chefs combine the fundamentals of traditional French cooking techniques with West Coast creativity. Their intimate dining room is perfect for dinner with friends, a business lunch, or date night. They pride themselves on sourcing local ingredients and building relationships with local producers. As a result, their menu is constantly evolving. Tap is committed to providing the best local meats and vegetables; partnering with local farmers is a cornerstone of their philosophy. Their private dining room is ideal for corporate lunches, meetings, holiday parties, and rehearsal dinners. Tap Restaurant also offers a catering service for all special occasions. You can try their Duck Leg, which consists of crêpe, Brussels, and orange reduction. They also serve great cocktails.

2025 Update: Tap Restaurant has a special offer on Wednesdays enjoy a complimentary pizza with the purchase of a bottle of wine.

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Price:

Small Plates
Freshly-Baked Rosemary and Sea Salt Focaccia $9
Caesar Salad $18
Creamy Lobster Bisque $14
Citrus-Togarashi Prawn Terrine $20
Phyllo Wrapped Baked Brie $19
Beet Salad $17
Hokkaido Scallops $25
Charred Humboldt Squid $20
Larger Plates
Butter-Poached Lobster Tail $48
Brie & Swiss Chard Stuffed Chicken Breast $36
Beef Tenderloin $54
Spice Brined Duck Breast $41
Haida Gwaii Halibut $50
Seafood Linguine $40
Half Rack of Herb-Crusted Lamb $50

Contact:

(604) 536-1954

Tue-Thu: 5pm - 9pm
Fri & Sat: 5pm - 10pm
Sun & Mon: Closed

TBR® Inspection Report:

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