“Firehouse Subs is a counter-serve shop that offers made-to-order hot and cold subs, plus a variety of hot sauces. Chris Sorensen and Robin Sorensen first started this sandwich shop. With over 30 years of experience, they have 1200 restaurants. Their sandwich shop specializes in hot subs made with premium meats and cheeses. They freshly cut their meats and cheese every day. Their chef steams the beef for 2 minutes and 45 seconds, which allows the cheese to melt right over the meat. They serve their bread steaming hot. They also serve hearty salads, and their soups and chilli are always there to warm you up. For "spice" lovers, they have "Wall of Fire" with at least 30 bottles of hot sauce of different spice levels to kick it up a notch. Their mouth-watering menu will surely satisfy your cravings. They also offer catering services. Their staff serves flavourful food with heartfelt service and public safety.”
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