“The Parlour Inn Restaurant Chef is Kevin Hallman. The restaurant has a traditional dining room highlighting steaks and local draughts amid vintage decor in a landmark hotel. With a dining room that seats 240, they offer 36 guest rooms with warm and inviting furnishings. The relaxed lounge, welcoming patio, and a wide range of draughts make their the perfect place to get together with friends and family and enjoy a delicious meal in Stratford's heartland. They deliver a menu combining traditional classics with modern, imaginative, and inventive dishes. The Parlour Inn Restaurant catering specialists also provide services for offsite events.”
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