“4 Stones Vegetarian Cuisine is a well-known restaurant in Richmond that provides Taiwanese veggie specialties, including dim sum, hot pot, and tofu stew. The restaurant has over 30 years of experience in the vegetarian industry. 4 Stones Vegetarian Cuisine prepares vegetarian soy products from scratch and perfects them into delicious meals such as Kong Pao and Grilled Veggie Unagi. Their menu has extensive food choices like delicious soups, tofu and vegetables, rice, dumplings, noodles, and vegetable dishes. Their team loves to source local ingredients and prepare unique dishes. Try their house-special dishes, Taiwanese Bao, Seaweed Mushroom Bean Curd Roll and Vegetables in Sesame Sauce Bento. 4 Stones Vegetarian Cuisine offers Dine-in, takeout and delivery options.”
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