3 Best Vietnamese Restaurants in Burlington

“Ben Thanh offers Thai and Vietnamese delicacies with bubble tea. The restaurant is located in Millcroft Shopping Centre. Ben Thanh is a perfect spot to gather with your friends and families. They pride themselves on making quality pho dishes in their pantry fresh daily. All their dishes are prepared with fresh and natural ingredients, so you can try something new at Ben Thanh. You can start your meal with one of their appetizers, beef rice paper rolls, and soups. If you are looking ahead to eating an authentic Vietnamese meal in Burlington, try Ben Thanh. They have gluten-free and vegan dishes on their menu. They also offer gift certificates. Pickup and dine-in options are available at Ben Thanh.”

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“Pho Mi T&T offers authentic Vietnamese cuisine, pho, vermicelli, and other traditional Vietnamese specialties in a spacious dining area. They aim to share their culture and passion through food and beverages. Pho Mi T&T's staff are helpful and friendly, so you will have a pleasant experience here. They offer a variety of delectable fresh dishes, fine food prepared to your exacting standards, and superb service. Their extensive menu has various famous Vietnamese dishes such as rice noodles, egg noodle soup, stir fry rice noodles, egg noodles, vermicelli, and pho. At Pho Mi T&T, you can get fresh breakfast, lunch, and dinner, as well as takeout dishes at reasonable prices. You can visit and enjoy your favourite Vietnamese dishes and more Pho Mi T&T. High chairs are also available at Pho Mi T&T to make sure your kids are a little more comfortable during your visit.”

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“Pho Nam Thanh Restaurant has 12 years of experience in the industry. They earned a devoted following in the Kitchener/Cambridge region, which encouraged them to relocate to the picturesque town of Waterdown and reopen their beloved family restaurant. As a family-run business, they take immense pride in preserving their heritage and preparing their dishes using time-honoured recipes passed down through generations. Their commitment to using all-natural ingredients ensures that their food is made traditionally, keeping the flavours authentic and delicious. The owner, Thanh Dang, takes great care in curating their specialty dish, Pho Ga, which is crafted from scratch daily using the freshest ingredients available. Outdoor seating is also available at Pho Nam Thanh Restaurant to enhance your dining experience.”

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