“Olive et Gourmando features daytime fare that's as inventive as it is generous. Dyan Solomon and Eric Girad were the owners of Olive et Gourmando, and they have been serving delicious food since 1998. This foodie destination features sweets and paninis & salads in a charming, rustic space. With its cozy atmosphere in a plant-filled area and its warm panini menu, tasty sandwiches with artisanal pieces of bread, generous salads, and perfectly prepared pastries, this is the kind of restaurant you'd expect to find in one of Montréal's more excellent neighbourhoods. This cafe is a definite plus for travellers visiting the city's historical sights. Their success is a combination of talent and hard work, providing needed service and being in the right place at the right time. You can surprise your loved ones with their gift cards.”
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