Specialty:
“Les Cupcakes de Coquelikot provides high-quality cakes in a pleasant shopping experience. Their staff have an academic cake-making background and are trained to offer the best products. Their products are made daily from artisanal production, with top quality products such as fresh butter, untreated Barry and Callebaut cocoa, real vanilla pod from Madagascar, natural flavours, and seasonal fruits. Each cupcake has its unique décor, making it stand out in Eastern North America's industry. Gluten-free and vegan cake options are also available. The staff are professionally trained in pastry arts and are equipped to recommend and provide the most suitable products based on each customer's needs. You can also order online through their website.”
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