Specialities:
"Le Lapin Sauté is a petite restaurant that has a warm ambience and outdoor seating, serving French fare and weekend brunch. Their chefs create delicious dishes with duck, lamb, salmon, or sandwiches au gratin with local cheese. Their maple creme brulee will make your trip to Petit-Champlain Street worthwhile. They serve their delicious grilled meat and gratins at an affordable price. The restaurant has a kids' menu, including soup of the day, imperial vegetable rolls, grilled chicken breast, and half-sized poutine. They serve their creation in pies or with a delicious sauce. Le Lapin Sauté has vegetarian and gluten-free menu options. Contact them and reserve your table.
2026 Highlights: Le Lapin Sauté specializes in rabbit and duck dishes made with local Québec products, with a warm rustic atmosphere, fireplace, and outdoor terrace."








