3 Best French Restaurants in Quebec, QC

Expert-recommended Top 3 French Restaurants in Quebec, QC. All of our french restaurants actually undergo a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and price - all to ensure overall excellence. You deserve only the best!

11+ YEARS IN TBR
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LE LAPIN SAUTÉ

52 Rue Du Petit-Champlain,
Quebec, QC G1K 4H4 Directions

Since 1990

Specialty:

Soup Of The Day Rabbit Rillettes Beet Salad Quebec Cheese Fondue French Onion Soup Au Gratin Rabbit Poutine Two Mustards or Devil Sauce Ungava Gin Salmon Gravlax Dill Cream Poke Bowl Quinoa Smoked Duck Breast Peach and Ginger Chutney Duck Foie Gras Terrine Rhubarb Jam Warm Salad Rabbit Pot Pie Rabbit Saddle Fusilli With Pistou Two Cheddar Grilled Cheese Milk-fed Veal Flank Steak Walleye Fillet

Le Lapin Sauté is a Petite restaurant has a warm ambience and outdoor seating serving French fare and weekend brunch. Their chefs create delicious dishes with duck, lamb, salmon, or sandwiches au gratin with local cheese. On weekends and holidays, patrons come here for the great brunches and to start the day. Their maple creme brulee will make your trip to Petit-Champlain Street worthwhile. They serve their delicious grilled meat and gratins at an affordable price. The restaurant has a kids' menu, including soup of the day, imperial vegetable rolls, grilled chicken breast, and half-sized poutine. They serve their crystallized in pies or with a delicious sauce. Le Lapin Sauté has vegetarian and gluten-free menu options. Contact them and reserve your table.,

2025 Update: They provide grilled meats and gratins at reasonable prices. They provide outdoor seating with a warm ambience.

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Price:

Appetizers
Soup of the day $9
Rabbit rillettes $15
Québec cheese fondue with crispy onions $15
Onion soup with red ale, Cantonnier cheese gratin $15
Refreshing salad $15
Small pulled rabbit poutine $16
Salmon gravlax $18
Smoked duck magret $18
Duck foie gras $23
To Share
Québec discoveries $34
Tout lapin tout canard $79
Cassoulets our way
Scallops, shrimp and salmon $37
Duck sausage $39
Classic Rabbit main courses
Pulled rabbit poutine $25
Warm salad with sauteed rabbit livers and kidneys $26
Rabbit pot pie served with a fruit chutney $29
Rabbit leg, two mustard sauces and seasonal vegetables $32
Rabbit saddle ballotine with mushrooms duxelles $36
Main courses
Fusilli with pistou $23
Two Cheddar grilled cheese $24
Milk-fed veal flank steak $33
Walleye fillet $34
Desserts
Caramel and chocolate tru ffl es (2) $6
Maple syrup Crème brûlée $11

Contact:

(418) 692-5325

Mon-Sun: 11am - 9pm

TBR® Inspection Report:

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LE CONTINENTAL

26 rue Saint-Louis,
Quebec, QC G1R 3Y9 Directions

Specialty:

Seafood Platter To Share Quebec Cheese Platter Local Cheese Plate Beef Carpaccio With Cheese Shavings Atlantic Smoked Salmon Caper and Red Onions Shrimps Cocktail With Cognac Sauce Gaspé Crab With Hollandaise Duck Foie Gras Torchon Style Small Brioche Bread and Vegetables Confit Seared Duck Foie Gras Caesar Salad for 2 Camembert Président and Québec's Fontina Cheese Fondue Snails In Shells With Garlic Butter Veal Sweetbreads With Mushrooms Sautéed In Truffle Oil Turnip and Maple Soup Minestrone Lobster Bisque With A Hint Of Cognac Continental Filet Mignon In A Box Large Special

Le Continental is a special-occasion destination for classic French cuisine, with flambé meals prepared tableside. Their experienced staff is available to provide service at your very table. From a delicious Caesar salad made right before you to a Chateaubriand or orange duckling carved to your liking, their menu offers choices like flambéed shrimp, sirloin steak, and fillet mignon. For dessert, enjoy extraordinary crêpes Suzette or delicious Pernod pears. They provide a selection of more than five thousand bottles and four hundred varieties from Grands Crus classés at affordable prices. Dine-in, takeout and home delivery are also available.

2025 Update: Le Continental offer two private rooms for your events and group bookings.

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Price:

Appetizers:
Quebec Cheese Platter (3) $22
Beef Carpaccio with Cheese Shavings $24
Thin Slices of Smoked Salmon $29
Shrimp Coquetel with Cognac Perfume $29
Gaspé and Hollandaise Crab $37
Pan-Fried Duck Foie Gras $46
Caesar Salad for 2 $43
Snails in Garlic Shells $21
Sweetbread Ravioli and Mushrooms $33
Turnip and Maple Soup $6
Minestrone Soup $14
Cognac-Flavored Lobster Bisque $19
Main Dishes
Tinned Filet Mignon Continental Grand Special $72
Duck À L'orange Flambé for 2 $109
Entrecôte Flambé with Meaux and Dijon Mustard $68
Entrecôte Flambé, Black Pepper and Cognac $68
Tartar of Beef Fillet with Knife $63
Veal Medallions with Wild Mushrooms $45
Sweetbreads Braised with Morels $54
Châteaubriand for 2, Mushroom Sauce $112
Whisky Flambé Shrimps $69
Dover Sole Meunière $87
Pan-Seared Sea Scallops with Mustard $65
Snow Crab and Hollandaise $66
Salmon Fillet with G

Contact:

(418) 694-9995

Mon-Sun: 4pm - 10:30pm

TBR® Inspection Report:

Quebec french cuisine Le Hobbit
Quebec french cuisine Le Hobbit
Quebec french cuisine Le Hobbit
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LE HOBBIT

700 Rue Saint-Jean,
Quebec, QC G1R 1P9 Directions

Specialty:

The Classic The Whole Thing Salmon Gravlax Toast With Candied and Roasted Delicate Squash Croque Madame Waffles and Fried Chicken Spanish Potatoes Deviled Eggs Niçoise Style Cantaloupe From Jardins De La Mescla Scrambled Eggs With Rimouski Sea Urchins Ratatouille Eggs Benedict Grandma Thérèse's Black Pudding Banana French Toast Sticky Bun Soup Of The Moment Homemade Focaccia Candied and Grilled Carrots Catch Of The Day Braised Pork Loin Salad Meatball Sandwich

2025 Update: Le Hobbit offers delicious dishes in a warm atmosphere. They are open for breakfast, lunch and dinner. The restaurant crafts an array of hearty and contemporary continental-inspired cuisine in its casual and inviting restaurant. Le Hobbit has become the place where the pleasures of the table are combined with an atmosphere worthy of a warm and pleasant home. You can enjoy their delicious Benedict a la Florentine with spinach, goat cheese, and French grilled cheese stuffed with aged cheddar, candied apples, and apple butter. They have vegetarian, vegan, and gluten-free menu options. Contact them and reserve your table.

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Price:

At Dawn:
The Classic: $16
The Total: $23
Salmon Gravlax: $17
Tomato Toast from La Mescla: $19
Croque Madame: $26
Chicken and Waffles: $21
Cucumbers: $15
Scrambled Eggs with Rimouski Sea Urchins: $18
Ratatouille: $17
Eggs Benedict: $21
Blood Pudding: $22
Banana French Toast: $13
Sticky Bun: $12
Sides:
Turlo Sausage: $5.75
Homemade Bacon: $4.75
Black Pudding: $7
Toasted Bread: $3
Egg: $2.50
Cheese: $6.75
At Noon:
Appetizer:
Potage du moment: $5
Foccacia maison: $1.50
Main Courses:
Homemade Cavatelli: $22
Salade de Maquereau Confit: $24
Filet de Porc Turlo Bardé: $26
Sandwich aux Boulettes: $17
At Dusk:
Homemade Bread & Compound Butter: $5
Carrot Doughnut: $6.25
Fried Potato Wedges: $6.25
Foie Gras Terrine: $14.50
Tomatoes & Peaches: $15
Scallop Ceviche: $19
Braised Fennel in Pork Jus: $16
Confit Lobst

Contact:

(418) 647-2677

Mon-Sun: 8am - 2pmI5pm - 10pm

TBR® Inspection Report:

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