Specialty:
“Jack Astor's Bar & Grill, Halifax, indoor sports venue that shows any significant national sporting event on their big-screen TVs and giant HD projection screens. Mark Callaghan and Mark Timmons serve as head chefs at Jack Astor's Bar & Grill, while James Baxter is the general manager. The bar specializes in delicious food and beverages with vegetarian-friendly and gluten-free dishes to restrict allergens. The bar has a wide selection of drinks, with over 20 beers on tap. They take pride in making 200 recipes in-house daily. Their signature chicken fingers are served with 100% Canadian russet fries. The kids' menu has many options and a flat price, including a main, a drink, and a dessert. They offer half-priced bottles of wine on Monday and Tuesday all day. Try their fresh guacamole and center-cut aged Canadian AAA striploin or their traditional Jack's Chicken Fingers, made with new, never-frozen products. Gift cards are available in plastic and e-gift card options and come in various denominations. Jack Astor’s offers Happy Hour every day from 2–5 PM and 9 PM to close.”
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