Honō Izakaya

Tasty good food, nice ambiance, it could be a bit loud and warm but would still recommend. Make sure to get reservations because the place fills up quick The oknomiyaki was quite large and filling, a good meal to share. Would recommend getting the mushroom tempura. Nice and fresh with a nice sesame sauce For the yakitori, we got chicken skin, chicken thighs and pork belly. The chicken ones good but our favorite was the pork belly They got nice drinks, well serviced in English and overall very friendly

This place was our best discovery, our special gem during the whole weekend spent at Quebec! Great ambiance, very nice waiters and absolutely delicious food! We had beef tataki,pulled pork dumplings, sausages, chicken skin and mushroom (King eryngi) skewers and white fish tartar served on rice with seaweed papers. Everything was exquisite! I'm still trying to process how those mushrooms were the best I've ever had in my life...

I recently visited Hono Izakaya in Quebec and it was an absolute delight! The ambiance was elegant in its minimalist decor, with a warm vibe that was perfect for catching up with friends. The sharable plates were a culinary masterpiece, bursting with unique flavors that left a lasting impression. And let's not forget about the drinks - the cocktail, beer, and sake selections were top-notch and perfectly complemented the dishes. The staff was friendly, attentive, and knowledgeable, adding to the overall fantastic experience. I highly recommend giving Hono Izakaya a try - you won't regret it!