3 Best French Restaurants in Vancouver, BC

Came here with my lovely gf for my Bday dinner and what a wonderful experience. From the service the second you arrive there to the amazing waiters and waitresses that are always on top of things and really busy. The executive chef there is hands down one of the best i have experienced in my life and you can just tell the passion in their food. The best French cuisine in Vancouver and do yourself a treat all and experience them at least once! Cheers.

We had the most amazing meal to celebrate my brothers birthday. The food, cocktails and wine, desserts were delicious, ambiance cozy, and service exceptional- especially our server Brian - he went above and beyond to make sure we had the best experience. Merci.

We went back to Le Crocodile for the first time since the pandemic, and they didn't disappoint. The service was professional as always, and the food was even better than I remember. We look forward to going back again.

This is my first time experiencing French cuisine, and I love it. The restaurant was packed on a Friday night, and I barely got a table. The atmosphere is a bit too dark for my liking, but the food more than made up for it. The Escargots de Bourgogne had an excellent crunchy texture and came with a rich butter-garlic-herb sauce that complemented it perfectly. In fact, the sauce was so good that I finished an entire bread basket with it. The Salade niçoise has a very good mix of flavour, but it seemed to use canned tuna and a lot of other canned ingredients instead of fresh ones. The confit de canard is a highly delightful experience. The crispiness of the duck skin contrasts delectably with the juicy leg meat, all seasoned in a way that preserves a hint of the duck's natural flavour. The duck sat upon a mound of leafy greens saturated with a tangy vinigrette, which I found to be pleasant enough to dip another full bread basket into. Lastly, the fresh Crème brûlée tasted far richer and creamier than anything pre-made. The hard caramelized shell was fun to break as well. However, it is not very sweet, which is fine for me. Overall a highly enjoyable experience.

Came here for an anniversary - reserved online, and staff was able to accommodate a special request to allow for more table space due to an injury - much appreciated. Food was delicious with great service. While it's hard to go wrong with any of the menu choices, the onion soup and the duck confit stood out in particular as highlights for the night.

Love coming here for a casual bite. I like it because the steak frites is affordable in comparison to other places. Plus you can get moules frites as well, which is our second go-to, and a creme brulee to end it off. Service is fantastic and friendly every time. It's a joy to be here.