3 Best Chinese Restaurants in Toronto

“Mandarin Restaurant Etobicoke is a casual chain featuring an extensive buffet of prime rib, sushi and Chinese dishes with pleasant seating and pleasing displays. Mandarin Restaurant Etobicoke's buffet chain continues to serve comfortable Chinese Canadian cuisine with friendly service. Their decor is maintained with traditional over-the-top flowers, artifacts and a small koi pond. Mandarin Restaurant is your typical Mandarin, with everything you can eat. There is a decent range of selections, and the salad bar comprises unique and diverse dishes. Mandarin Restaurant Etobicoke's take-out and delivery menu offers over one hundred delicious dishes to choose from and is always prepared fresh to order. Mandarin Restaurant Etobicoke also has a kids' menu for the little customers. They have an entire bar facility and offer catering services to the customers.”

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“Rol San Restaurant is a popular late-night hangout known for its large plates of Chinese food, quick dim sum, and plastic tablecloths. It is located on Spadina Avenue, in the heart of Toronto's central Chinatown. There's a front and back room and classic 1990s Chinese restaurant tropes, such as white plastic tablecloths and a practical interior. Rol San is the place to go in Chinatown for delicious, uncomplicated Chinese food all day. The restaurant has a dim sum chef who prepares everything to order. All dishes are prepared to order and served as they are ready. The atmosphere is often described as casual and family-friendly. Their Sizzling Beef Tenderloin comes with tender beef cooked in a delicious black pepper sauce, and it is delivered to the table smoking hot in a sizzling hotplate. They offer order takeaway and delivery options to their customers at affordable prices. Rol San Restaurant also has high chairs for the kids.”

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“Mother's Dumplings offers shareable plates of Chinese fare and handmade dumplings from a family recipe, plus an indoor garden. The restaurant is a family business that serves Chinese comfort food. Since the opening of its doors in 2005, it has received praise from numerous publications and is proud to have been voted Best Chinese Restaurant in Toronto three years in a row. Zhen, the restaurant's owner and chef, prepares delectable Northern Chinese-style comfort food based on family recipes passed down from generation to generation. The room is compact and unfussy, with only eight tables decorated with festive Chinese lanterns. The menu features a slew of dumplings and other Chinese delights, like the green onion pancake and its standout beef onion roll. The customers can savour five-spice marinated beef, small assorted tofu strips, marinated boiled eggs and dumpling soup. The counter offers takeaway & delivery options. Mother's Dumplings has been acclaimed as the best Chinese restaurant in Toronto by Toronto Life Magazine, Toronto Star, and Now Magazine, and has now been listed by the Michelin Guide.”

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